Tennessee Banana-Black Walnut Cake With Caramel Frosting
A delicious layer cake with fresh walnuts and decadent caramel frosting.
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Ingredients
- 1/2 cup solid vegetable shortening
- 1 1/2 cups granulated sugar
- 2 eggs
- 2 ripe bananas
- 1/4 cup buttermilk
- 1 tablespoon plus 1 teaspoon for cake vanilla extract
- 2 cups all purpose flour
- 1/2 teaspoon baking soda
- 1 cup chopped, plus 2 cups finely chopped for garnish (optional) black walnuts
- 1/2 cup (1 stick) softened Butter
- 1 cup packed dark brown sugar
- 1/3 cup plus more as necessary heavy cream
- 1 (16 oz) box confectioner's sugar
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