Thai-Inspired Turkey Lettuce Wraps | truLOCAL Recipe
Inspired by a traditional Thai dish called Larb Gai, these turkey lettuce wraps are delicious hot or cold and work well as a fragrant appetizer or a light main
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at trulocal.ca.
Ingredients
- one lb ground turkey
- two tablespoons white rice, dry
- two tablespoons fish sauce
- half tablespoon brown sugar
- two limes, juiced
- two tablespoons water
- two tablespoons peanut or sesame oil
- two cloves garlic, grated or minced
- one inch ginger root, grated or minced
- one Thai or birds eye chilli, seeded and minced
- quarter cup red onion, minced
- quarter cup mint, finely chopped
- quarter cup cilantro, finely chopped
- one head bibb lettuce, leaves removed
- one cup red cabbage, shredded or finely chopped
- one cucumber, thinly sliced
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