Fry-day Special: Crispy Friet Sate with Irresistible Satay Sauce
Friet Sate is a classic Dutch dish featuring crispy fries topped with a rich, flavorful satay sauce. The fries are double-fried for the perfect crunch, while the satay sauce combines peanut butter,...
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Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Pot
- Chef's knife
- Cutting board
- Peeler
- Kitchen towel
- Paper towel
- Slotted spoon
- Saucepan
- Stove
- Measuring spoon
- Spoon
- Serving bowl
- Plate
Ingredients
- Salt, to taste
- 2 tablespoons brown sugar
- 2 garlic cloves, minced
- 2 tablespoons soy sauce
- 1 small onion, finely chopped
- 4 large potatoes
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- Juice of 1 lime
- 1/2 teaspoon chili powder (adjust to taste)
- 1 cup peanut butter
- 1 tablespoon vegetable oil
- Vegetable oil, for frying
- 1 cup coconut milk
- Satay sauce toppings (optional): chopped peanuts,
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