Peach Glazed Pork Tenderloin Recipe
Perfect glaze for this type of meat. Yummy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Roasting rack
- Roasting pan
- Instant-read thermometer
- Oven
- Mixing bowl
- Spoon
- Refrigerator
- Aluminum foil
- Chef's knife
- Cutting board
Ingredients
- 2 lbs pork tenderloin
- 2 teaspoons cooking oil
- 3/4 teaspoon dried thyme
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2/3 cup peach preserves
- 4 teaspoons Worcestershire sauce
- 1/2 teaspoon ground ginger
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