Peach Glazed Pork Tenderloin Recipe - Adams Fairacre Farms
Pork tenderloin is given a light rub with oil and spices and roasted to perfection. Slice and top with peaches and spices for a sweet glaze
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adamsfarms.com.
Ingredients
- 2 lbs Pork tenderloin
- 2 tsp Cooking oil
- 3/4 tsp Dried thyme
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 2/3 cup Peach, small diced or crushed
- 4 tsps Worcestershire sauce
- 1/2 tsp Ground ginger
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