Garlic-Herb Grilled Branzino Fish Recipe
Branzino aka sea bass is one of my favorite fish to prepare whole. The Spice House’s Garlic & Herb Mediterranean Spice Blend makes this recipe even easier!
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Cooking tools:
- Grill
- Fish grate
- Lump charcoal
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Microplane
- Citrus press
- Pastry brush
- Spatula
- Tongs
- Instant-read thermometer
- Aluminum foil
- Smoker
- Wood chips
- Paper towel
- Airtight container
- Oven
- Skillet
- Serving platter
- Kitchen shears
Ingredients
- 2 medium sized whole drawn (gutted) branzino
- 3 tablespoons The Spice House Mediterranean Garlic & Herb Blend
- 1 whole lemon, juice and zest
- 1 large bunch of fresh rosemary
- Spanish Olive Oil
- The Spice House Sea salt
- The Spice House Black Pepper
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