Ingredients
- 1 Sole Mare Mackerel Tuscan Herb & Olive 120g can
- Handful Spinach Leaves
- 1 egg, boiled
- ½ cucumber, sliced
- 1 tomato, sliced
- ¼ red onion, sliced
- Lemon wedge
- Extra Virgin Olive Oil
- Salt and pepper, to taste
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