Athens Foods | Fig-Filled Phyllo Pouches
Experience the flavors of Greece with Fig-Filled Phyllo Pouches: crispy phyllo, sweet figs, and creamy goat cheese. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Stove
- Pastry brush
- Measuring cup
- Measuring spoon
- Spoon
- Baking sheet
- Oven
Ingredients
- 8 ounces soft mild goat cheese, crumbled
- 1/4 cup walnuts, finely chopped
- 2 tablespoons butter
- 2 tablespoons olive oil
- 20 sheets Athens® Phyllo Dough (9″x14″), thawed
- 15 fresh figs, cut in half lengthwise
- 1/4 cup balsamic vinegar
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