Dal Makhani Recipe, Quick Vegetarian Curry - homecooked.cz
The western part of Punjab (now in Pakistan) is where Dal Makhani finds its origin. With help of pressure cooker this makes quick meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homecooked.cz.
Ingredients
- ½ cup Black Lentils
- ¼ cup Kidney Beans
- 1 tsp Salt
- 3 cups Water
- 2 tsp Clarified Butter Ghee
- 1 Red Onion
- 2 Cloves of Garlic
- 1 Knob of Ginger
- 1 Tomato
- 1 pinch Cinamon Powder
- 1 Bay Leaf
- ½ tsp Cumin Powder
- ¼ tsp Turmeric
- Fried Masala
- 1 tbsp Fenugreek
- ½ cup Double Cream
- ½ tsp Garam Masala
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