Dal Makhani | IndianRecipes.com

Name: Dal Makhani | IndianRecipes.com
Ingredients: • Whole black lentils - 1 cup; • Kidney beans - ¼ cup; • Salt - ½ teaspoon; • Butter - 1 tablespoon; • Bay leaf - 1; • Onions - 1 cup; • Ginger-garlic paste - 1 teaspoon; • Tomatoes - 1 cup; • Turmeric powder - ½ teaspoon; • Coriander powder - 1 teaspoon; • Cumin powder - ½ teaspoon; • Red chilly powder - 1 teaspoon; • Salt - as required; • Cream (fresh) - 2 tablespoons; • Coriander leaves - 2 tablespoons; • Asafoetidas - ¼ teaspoon; • Red chilly powder - ¾ teaspoon; • Garam masala powder - ¼ teaspoon; • Cream (fresh, for garnishing) - as required

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Ingredients Method - - - - - - - - - - - - -

Keywords

Indian
Vegetarian
Curries & Gravies
North Indian

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