Dal Makhani Recipe. Indian Food.
Dal Makhani - rich and creamy dish made of whole black lentils and mild spices. Try this easy but delicious recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at indianfoodsite.com.
Ingredients
- ½ cup whole black dal (soaked overnight)
- 3 tbsp kidney beans (soaked overnight)
- 3 cups water for pressure cooking
- 2 medium onion, finely chopped
- 10 garlic, crushed in mortar-pestle
- 1 inch ginger - crushed to a paste in mortar-pestle
- 1 tsp red chili powder
- 1½ tsp cumin seeds
- 1 tsp garam masala
- 1 tbsp ghee
- 3 tbsp butter
- 1 or 2 green chilies, chopped
- 1 tomato, chopped
- ⅓ cup low fat cream - (25% to 30% fat)
More Like This
Dal Makhani Recipe
cookwithnabeela.com
Dal Makhani Recipe - Taste Spread
tastespread.com
Dal Makhani | IndianRecipes.com
indianrecipes.com
Dal Makhani
betheshyft.com
Dal Makhani | I've Been Cooking
ivebeen.cooking
Dal Makhani - Recipe - WhatsCook
whatscook.app
Dal Makhani – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Dal Makhani
indishious.com