Stuffed Hot Cherry Pepper Poppers – Pastene

Stuffed Hot Cherry Pepper Poppers – Pastene

www.pastene.com

Stuffed Hot Cherry Pepper Poppers with Italian sausage and cream cheese. Perfect antipasti for gatherings!

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Ingredients

  • ½ lb Italian sausage
  • 4 oz cream cheese, softened
  • ¼ cup Pastene Plain Bread Crumbs
  • 2 Tbsp scallion, minced
  • ¼ cup Pastene Grated Parmesan Cheese
  • 3 Tbsp parsley, minced
  • 1 Tbsp Pastene Minced Garlic
  • 1 egg, beaten
  • 1 32 oz jar Pastene Cored Hot Cherry Peppers, drained
  • salt and pepper to taste

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