Tomato Mac and Cheese Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 10 minutes and the ingredients detailed below can serve up to 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 60g butter, plus more for baking dish
- 100g uncooked elbow macaroni
- 2 tbsp minced onion
- 4 tbsp plain flour
- 1 tsp salt, plus more for seasoning
- 3/4 tbsp mustard powder
- 1/4 tsp paprika
- 480ml milk
- 300g shredded Cheddar, divided
- 2 ripe tomatoes, blanched, peeled, and cut into 1cm thick slices
- Freshly ground black pepper
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