Herby Scotch Lamb Meatball Spaghetti Recipe
Scotch lamb meatballs are a tasty family favourite. They are quick and easy to make, and can even be prepared ahead of time.
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Ingredients
- 500g Scotch Lamb Mince
- 1/2 Onion
- 1 Heaped tsp of Dried Oregano
- 50g White Breadcrumbs
- 2 Garlic Cloves
- Sea Salt
- Black Pepper
- 400g Tin of Chopped Tomatoes with Herbs
- 1 to 2 Vegtable Stock Cubes
- 150ml Boiling Water
- 1/2 Courgette
- 2 Mini Peppers
- Rapeseed Oil to Fry
- 280g Dried Spaghetti
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