Mom-Approved Colombian Cheesy Arepas
Mom-approved Colombian cheesy arepas: golden corn cakes with melty queso—easy, kid-friendly, and satisfying.
Keywords
- Mom-Approved Colombian Cheesy Arepas
- Colombian food
- Colombian Arepas
- Colombian cheesy arepas
- mom-approved meals
- arepas
- cheesy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floridamilk.com.
Ingredients
- 2 cups precooked corn flour (harina de maíz precocida)
- 2 1⁄2 cups water (added gradually)
- 500 g fresh Mozzarella cheese (shredded or cut into small pieces)
- Salt to taste
- 1 stick unsalted butter (for cooking)
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