Cauliflower Onion Bisque – St. Supéry Estate Vineyards & Winery
Cauliflower Onion Bisque | St. Supéry Estate Vineyards & Winery | Enjoy with Sémillon or Sauvignon Blanc. A smooth blend of cauliflower and onions, pureed to perfection.
Ingredients
- 1 lb Cauliflower, rough chopped
- ½ lb Onions, julienne
- 3 C Chicken Stock
- ½ C Crème Fraîche
- 3 Tbl Butter
- Salt (to taste)
- Pepper (to taste)
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