Cauliflower Onion Bisque – St. Supéry Estate Vineyards & Winery

Cauliflower Onion Bisque – St. Supéry Estate Vineyards & Winery

www.stsupery.com

Cauliflower Onion Bisque | St. Supéry Estate Vineyards & Winery | Enjoy with Sémillon or Sauvignon Blanc. A smooth blend of cauliflower and onions, pureed to perfection.

View Original

Share this recipe:

Ingredients

  • 1 lb Cauliflower, rough chopped
  • ½ lb Onions, julienne
  • 3 C Chicken Stock
  • ½ C Crème Fraîche
  • 3 Tbl Butter
  • Salt (to taste)
  • Pepper (to taste)

More Like This