Cinnamon Crème Brûlée
Cinnamon Crème Brûlée is a creamy, velvety dessert featuring a rich vanilla custard base infused with warm cinnamon and topped with a perfectly…
Keywords
- cinnamon
- crème
- warm
- topped
- brûlée
- creamy
- velvety
- featuring
- rich
- vanilla
- custard
- base
- infused
- perfectly
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growingchefsontario.ca.
Cooking tools:
- Kitchen torch
- Ramekin
- Fine-mesh sieve
- Pot
- Stove
- Mixing bowl
- Whisk
- Baking pan
- Oven
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 4 cups 35% cream
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 8 egg yolks
- 2 whole eggs
- 2 cinnamon sticks
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