Art of the Pie's Traditional Cheddar Cheese Dough · Faith Middleton's Food Schmooze
This dough is scrumptious with Kate McDermott's savory Sausage and Apple Pie.
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Ingredients
- 2-1/2 cups (363 grams) all-purpose flour, unbleached
- 1/2 teaspoon (3 grams) salt
- 1/4 pound (115 grams) Kerrygold Dubliner Cheese or other sharp cheddar cheese (grated and chopped fine with a knife (about 1 cup grated))
- 8 tablespoons (112 grams) salted or unsalted butter (cut into tablespoon-size pieces)
- 6 - 8 tablespoons (88 - 118 grams) ice water
- Additional flour (for rolling out dough)
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