Spanakopita

Spanakopita

onehandedcooks.com.au

Spanakopita This delicious, Greek-inspired spinach and feta pie makes for a great winter family meal. Fussy Eating Tip: If the dill is too strong a flavour for

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Ingredients

  • 200g feta
  • 100g ricotta
  • 4 eggs
  • 2-3 sprigs of dill, finely chopped
  • 4 shallots, finely sliced
  • 2 bunches of English spinach, trimmed, leaves washed, dried and roughly chopped
  • 2 tbsp breadcrumbs
  • 375g packet filo pastry
  • 1/3 cup of extra virgin olive oil or 100g unsalted butter

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