Turkish Gozleme with Ground Pork - SunPork Fresh Foods

Ingredients

• 500g Ground Pork
• 2 1/2 cups plain flour, plus extra for dusting
• 1/3 cup olive oil
• 3/4 cup water
• 1/2 tsp salt
• 1 Tbsp. olive oil
• 2 garlic cloves, minced
• 1 onion, finely chopped
• 1 capsicum, diced
• 90g baby spinach
• 1.5 tsp cumin powder
• 1/2 tsp cayenne
• 3/4 tsp salt
• 3/4 tsp pepper
• 1 tbsp water
• 1 tsp paprika
• 120g Danish feta
• 1 cup mozzarella cheese
• Lemon wedges, to serve