Tuna Salad with Eggs Recipe | Arla UK

Ingredients

• 1 can tuna in water
• 2 hard-boiled eggs
• 1 chopped yellow onion
• 2 small, crushed garlic cloves
• 50 ml chopped fresh basil leaves
• 2½ tsp freshly squeezed lemon juice
• 150 ml curd cheese 0.3%
• ¾ tsp coarse salt
• freshly ground pepper
• 120 g iceberg lettuce torn into coarse pieces
• 4 cherry tomatoes cut into quarters
• 2 pickles in strips
• 100 g toasted wholemeal bread in very thin slices
• Coarsely ground pepper