apricot-and-plum-tart A recipe from pageturnercookbooks.com with 365 ecookbooks

Name: apricot-and-plum-tart A recipe from pageturnercookbooks.com with 365 ecookbooks
Ingredients: a 1-inch piece vanilla bean split lengthwise; 1 tablespoon sugar; a pinch cinnamon; 1/2-pound frozen puff pastry sheet, thawed; 4 plums, cut into 1/4-inch-thick slices; 6 fresh apricots, cut into 1/4-inch thick slices; 3 tablespoons apricot jam, melted, strained, and kept warm

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Ingredients

a 1-inch piece vanilla bean split lengthwise
1 tablespoon sugar
a pinch cinnamon
1/2-pound frozen puff pastry sheet, thawed
4 plums, cut into 1/4-inch-thick slices
6 fresh apricots, cut into 1/4-inch thick slices
3 tablespoons apricot jam, melted, strained, and kept warm

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apricot-and-plum-tart A recipe from pageturnercookbooks.com with 365 ecookbooks

Ingredients

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