Ameijoas à bulhão pato (clams) - Fish & Seafood - Recipes & Ideas - Supermercado Apolónia
Ameijoas à bulhão pato (clams) - Duration: 20 min - Amount: 4 People Ingredients Method Wash the clams and let them drain.
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Ingredients
- 1 Kg clams
- 1 onion
- 4 cloves garlic
- 4 tablespoons of olive oil
- 3 tablespoons of white wine
- 1 lemon
- Fresh coriander
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