Dolmas of cabbage leaves | The Happy Chef
Dolmas of cabbage leaves
Ingredients
- 6 kg of cabbage
- 4 kg carrots
- 1.5 kg cauliflower
- 1.5 kg green peppers
- 500 g celery - roots and leaves
- 1.5 kg green tomatoes
- 400 g salt
- 1 liter of water
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