Eclairs II – Recipe Wise
Eclairs are a classic French pastry that have been enjoyed for centuries. These light and airy pastries are made from choux pastry and are typically filled with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Ingredients
- 1/2 cup butter
- 1 cup water
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 4 eggs
- 1 package instant vanilla pudding mix
- 2 1/2 cups cold milk
- 1 cup heavy cream
- 1/4 cup confectioners ' sugar
- 1 teaspoon vanilla extract
- 2 squares semisweet chocolate
- 2 tablespoons butter
- 1 cup confectioners ' sugar
- 3 tablespoons hot water
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