Ingredients
- 1 tablespoon Mazola Canola Oil
- 1 cup chopped onions
- 1/2 cup chopped bell pepper
- 1 jalapeno, seeded and finely diced
- 3 tablespoons chili powder
- 1 teaspoon ground cumin seed
- 1/2 teaspoon black fine grind pepper
- 1 quart (32 ounces) unsalted chicken OR vegetable broth
- 4 cups peeled and cubed (1/2-inch) sweet potatoes
- 2 teaspoons garlic minced
- 2 cans (15 ounces each) no salt added diced tomatoes
- 1/2 cup quinoa
- 1 can (15 ounces) no salt added OR reduced salt black beans, rinsed and drained
- 2 cups frozen corn
- Garnish with green onions, chopped cilantro or sliced jalapenos
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