French-Style Tarte Tatin | Publix Super Markets
Shopping list Ingredients - 1 sheet frozen puff pastry - 3 medium tart (or sweet) apples - 2 medium, firm Bartlett pears - 3 tablespoons water - ½ cup
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Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Peeler
- Chef's knife
- Cutting board
- Fork
- Wooden spoon
- Serving platter
Ingredients
- 1 sheet frozen puff pastry
- 3 medium tart (or sweet) apples
- 2 medium, firm Bartlett pears
- 3 tablespoons water
- 1/2 cup granulated sugar
- 3 tablespoons unsalted butter
- Vanilla ice cream (optional, for serving)
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