Lemon Tart with Lilac Meringue – Daniel Recipes
Lemon Tart with Lilac Meringue brings together sunny citrus and delicate florals in one show-stopping dessert. A bright lemon curd …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danielrecipes.com.
Ingredients
- 1 9-inch tart shell pre-baked
- 4 large eggs
- 1 cup granulated sugar
- 1 tablespoon lemon zest
- ½ cup fresh lemon juice
- 4 tablespoons unsalted butter cut into pieces
- 4 large egg whites
- ½ teaspoon cream of tartar
- ½ cup granulated sugar
- 2 tablespoons edible lilac petals
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