Buttermilk Shrimp and Corn Bisque /Arugula Pesto | Just A Pinch Recipes
1.In a large skillet or dutch oven, cook bacon over medium heat until crispy. Remove bacon allowing 2 tablespoons of bacon grease to remain in pan.(Save bacon for another use...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
- Food processor
- Dutch oven
- Skillet
- Pot
- Fine-mesh sieve
- Cutting board
- Chef's knife
- Measuring cup
- Whisk
- Spoon
- Mixing bowl
- Serving bowl
- Stove
Ingredients
- 4 slice(s) bacon, cut into 1 inch pieces
- 1 small sweet onion, chopped
- 2 clove(s) garlic, chopped
- 1 medium potato
- 1/2 pound(s) shrimp, peeled and deveined
- 4 ears fresh corn, remove corn, save cobs
- 4 cup(s) chicken broth
- 1 cup(s) buttermilk
- 2 tablespoon(s) corn starch
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) white pepper
- ## PESTO
- 1 1/2 cup(s) baby arugula
- 1/2 cup(s) parsley leaves
- 2-4 tablespoon(s) olive oil
- 1 tablespoon(s) balsamic vinegar
- 1/4 cup(s) toasted walnut pieces
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Shrimp and Bacon on Buttermilk Corn Pancakes · Faith Middleton's Food Schmooze
foodschmooze.org
Shrimp Bisque (can be dairy free, too!) | Just A Pinch Recipes
justapinch.com
Buttermilk Corn Chowder | Just A Pinch Recipes
justapinch.com
Shrimp Bisque Cardinale | Just A Pinch Recipes
justapinch.com
Shrimp Bisque | Just A Pinch Recipes
justapinch.com
Fried Cream Corn Recipe
justapinch.com
Smooth and Creamy Shrimp with Corn Bisque, Dairy-Free Option
cookrisp.com
Shrimp Bisque | Just A Pinch Recipes
justapinch.com