Easy Fish Stew | Savory

Easy Fish Stew | Savory

www.savoryonline.com

One of the easiest ways to cook fish is by simmering pieces in a flavorful broth. This simple yet tasty stew will quickly become a dinnertime favorite.

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Ingredients

  • 1 medium head fennel
  • 3 tbsp olive oil
  • 1 medium onion
  • 3 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried thyme
  • 1 (14.5 oz) can no-salt-added diced tomatoes
  • 1 (8 oz) bottle clam juice
  • 1 (32 oz) pkg low-sodium chicken broth or fish broth
  • 1 lb baby gold or red potatoes, scrubbed and halved
  • 1 1/2 lbs firm white fish, halibut, cod, or snapper
  • 2 tbsp chopped parsley (optional)

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