How to Cook Filet Mignon in Oven so It's Perfect Every Time
Whether you cook your filet mignon in the oven without searing or give it a yummy pan sauce, we've got the 411 on how to make it perfectly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovetoknow.com.
Ingredients
- Two 1½-inch thick filets
- Sea salt
- freshly cracked black pepper
- 2 tablespoons oil or butter
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