Khai Ping – Crafts to Crumbs

Ingredients

• 12 eggs
• ¾ teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon white pepper
• 1/2 – 1 tablespoon fried garlic (store bought or homemade) – or to taste
• Optional color dye
• 1 tablespoon distilled vinegar
• 15-20 drops of food coloring – any color
• 1 cup water (cool or slightly warm, but not too warm that it cooks the eggs)