Warm Your Soul With This Classic Vienna Strudel Recipe
Take your cooking skills to the next level with trying this classic Vienna strudel recipe from Andante Cooking Studio.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sowherenext.co.
Ingredients
- 2 1/2 cups bread flour
- 1 tbs salt
- 2 tbs vegetable oil
- 1 cup lukewarm water
- 2 cups breadcrumbs
- ½ cup sugar
- 1 cup butter
- ½ cup melted butter
- Powdered sugar (for sprinkling)
- 1 strudel cloth
- 10 cups peeled apples
- 1 tsp cinnamon
- Lemon peel
- ⅓ cup raisins
- ½ cup rum
- Juice of 1 lemon
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