Slow-cooked Pork with Onion Rings, Mash and Spiced Apple Sauce
Tender slow-cooked Middle White pork, crispy onion rings, creamy mash, and a spiced Bramley apple sauce! This is proper comfort food!
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Cooking tools:
- Slow cooker
- Oven
- Roasting pan
- Deep fryer
- Saucepan
- Skillet
- Potato masher
- Mixing bowl
- Whisk
- Colander
- Cutting board
- Chef's knife
- Wooden spoon
- Slotted spoon
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Paper towel
- Plate
- Serving platter
Ingredients
- 3kg rolled pork loin, scored
- 400ml veal jus
- 25g butter
- 2 apples diced
- 1 tsp cumin ground
- 1 tsp coriander ground
- 1 tsp curry powder
- Knob of butter
- Splash of water
- 75g gluten self-rising flour
- 75ml cider
- 1 onion, peeled and sliced
- A few sage leaves
- Mashed potato
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