Recipe: <!-- -->Jumbo Shrimp with Red Chile Sauce<!-- --> | Whole Foods Market

Ingredients

• 3 dried guajillo chiles
• 1 dried ancho chile
• 1 dried chipotle chile
• 1/4 cup extra-virgin olive oil, divided
• 2 cloves garlic, thinly sliced
• 1 1/2 pounds large shrimp, peeled and deveined
• 1/2 cup white wine
• 1/2 cup low-sodium fish, chicken or vegetable broth
• 1/4 cup heavy cream
• 1/4 fine sea salt, or to taste
• 2 tablespoons chopped fresh cilantro
• 1/8 ground black pepper, or to taste