Smoky Shrimp and Parmesan-Polenta Cakes - Gluten Free Recipes
One serving contains 616 calories, 35g of protein, and 7g of fat. This recipe serves 4. Head to the store and pick up wine, polenta, lemon juice, and a few othe
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Ingredients
- 59 milliliters dry white wine
- 1 Tbsp chopped fresh chives
- 1 Tbsp chopped fresh flat-leaf parsley
- 1 Tbsp fresh lemon juice
- 8 teaspoons marinara sauce
- 1 Tbsp olive oil
- 0 teaspoons Spanish smoked paprika
- 8 teaspoons grated fresh Parmesan cheese
- 482 grams polenta, cut into 8 (1/2-inch) slices
- 454 grams peeled and deveined medium shrimp
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