Cannellini beans with rosemary and garlic | Tesco Real Food
This simple, healthy side dish of cannellini beans with fresh herbs is great as part of a special dinner for two. See more Vegan recipes at Tesco Real Food.
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Ingredients
- 2 tsp olive oil
- ½ celery stick, finely chopped
- ½ onion, finely chopped
- 2 garlic cloves, sliced
- 1 rosemary sprig
- 75ml white wine
- 1 tomato, finely chopped
- 1 tsp tomato purée
- 400g tin cannellini beans, drained and rinsed
- handful flat-leaf parsley, roughly chopped, to serve
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