Beef Pot Roast | Traeger Grills

Beef Pot Roast | Traeger Grills

www.traeger.com

Our beef pot roast recipe packs in maximum flavor before getting cooked to pull-apart perfection on the Traeger Grill.

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Ingredients

  • 1/2 Cup red wine
  • 3 Cup beef stock
  • 4 Tablespoon Unsalted butter, softened
  • 1 Tablespoon chopped fresh sage
  • 1 Tablespoon minced garlic
  • 1 Cup chopped carrots
  • 1 Cup chopped red onion
  • 1 Tablespoon kosher salt
  • 1 Teaspoon freshly ground black pepper
  • 1 (3-4 lb) chuck roast

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