Shoyu ramen halal - CookSifu - Place No. 1 to store your recipe
Halal shoyu ramen is a variation of the traditional Japanese shoyu ramen that adheres to Islamic dietary laws.
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Ingredients
- boiled corn: 2 tbsp
- : 1 tbsp mirin, choose the halal version
- pack of chicken curry indomie: 1/3 tsp
- : 2 tsp
- Cashew: 1 tsp
- : 1 tbsp
- Salt And Freshly: 2 cloves of garlic, puree
- pieces of red chili: Pepper and sesame to taste
- Gelatine: 700 ml
- sheets of nori: 150 gr ramen noodles or egg noodles
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