Chicken Marbella with Green Peas

Ingredients

• 4 bone-in, skinless chicken breasts
• 1/2 cup white wine, dry
• 1/2 cup chicken broth, low-sodium
• 1/2 cup prunes, dried
• 1/4 cup brown sugar
• 1/4 cup red wine vinegar
• 1/4 cup green olives, sliced
• 4 cloves garlic, minced
• 2 bay leaves
• 1 tbsp olive oil
• 2 tsp oregano, dried
• 1/2 tsp black pepper, freshly ground
• 2 cups peas, frozen