Roasted Kabocha Squash
Roasted Kabocha Squash This versatile side dish features kabocha squash, a winter squash with a rich and buttery flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifesourcenaturalfoods.com.
Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Parchment paper
- Silicone baking mat
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
Ingredients
- 1 (2 lb) kabocha squash
- 2 Tbsp maple syrup
- 2 Tbsp brown sugar
- 1 Tbsp white miso paste
- 1 Tbsp olive oil
- ½ tsp cinnamon
- ¼ tsp ground ginger
- ¼ tsp cayenne
- Salt
- pepper
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