Sweet Potato with Mexican Bean Salad

Ingredients

• 4 sweet potato
• pot hummus (- made with extra virgin olive oil)
• 1 red pepper (chopped)
• spring onions (chopped)
• 1 can red kidney beans (drained and rinsed)
• 1 can sweetcorn (drained and rinsed)
• 1 can black beans (drained and rinsed)
• 2 tomato (chopped)
• 1 can cannellini beans (drained and rinsed)
• 1/4 cup extra virgin olive oil
• 1/4 cup red wine vinegar
• 1 tbsp lime juice
• 1 tbsp sugar
• 1/2 tbsp salt
• 1 garlic cloves (minced)
• 1 1/2 tsp ground cumin
• 1/4 tsp chili powder