Peach Cobbler Crumble Cheesecake

Peach Cobbler Crumble Cheesecake

kinfolkcousins.com

Total Time:10 hrs 15 minsYield:Serves 12 (serving size: 1 slice)IngredientsCRUSTCooking spray2 cups Shortbread cookie crumbs 6 tablespoons (3 oz.) salted butter, melted3 tablespoons granulated...

View full recipe on kinfolkcousins.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at kinfolkcousins.com.

Share this recipe:

Ingredients

  • Cooking spray
  • 2 cups Shortbread cookie crumbs
  • 6 tablespoons (3 oz.) salted butter, melted
  • 3 tablespoons granulated sugar
  • 3 (8-oz.) pkg. cream cheese, at room temperature
  • 1 cup granulated sugar
  • 1/2 cup sour cream
  • 2 teaspoons vanilla extract
  • 3 large eggs, at room temperature
  • 1 cup chopped peeled peaches (from 2 small peaches)
  • 2 cups sliced peeled peaches (from 4 small peaches)
  • 3 tablespoons light brown sugar
  • 1 tablespoon salted butter
  • 2 teaspoons fresh lemon juice (from 1 lemon)
  • 2 teaspoons cornstarch
  • 1 teaspoon ground cinnamon
  • 1/4 cup all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 tablespoon light brown sugar
  • 2 tablespoons cold salted butter, cubed

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This