Egg Sandwiches from The Settlement Cook Book by Lizzie Black Kander
Chop finely the whites of hard boiled eggs; force the yolks through a potato ricer. Mix yolks and whites, season with salt and pepper, and moisten with Mayonnaise. Spread mixture betweeen thin slic...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- 4 hard cooked eggs
- Salt and pepper to taste
- Slices of buttered bread
- 1 tablespoon mayonnaise
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