ZUCCHINI FLOWERS STUFFED WITH RICOTTA
INGREDIENTS: 12 zucchini flowers, 200 gr. Ricotta cheese, 50 gr. Parmesan cheese, 1 egg, Breadcrumbs, Olive oil, Basil, Salt & pepper
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooknfunatmarys.com.
Cooking tools:
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Spoon
- Baking pan
- Oven
Ingredients
- 12 zucchini flowers
- 200 gr. Ricotta cheese
- 50 gr. Parmesan cheese
- 1 egg
- Breadcrumbs
- Olive oil
- Basil
- Salt
- pepper
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