Gâteau Basque (Basque Cherry Pie)
Experience the flavors of Basque country with this classic Gâteau Basque (Basque Cherry Pie), perfect for dessert after a meal. Enjoy the blend of buttery crust and cherry preserves in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourlocaladvertiser.ie.
Cooking tools:
- Stand mixer
- Rolling pin
- Cake pan
- Baking sheet
- Oven
- Refrigerator
- Cooling rack
- Pastry brush
- Paring knife
- Mixing bowl
- Spoon
- Parchment paper
- Plate
Ingredients
- 2 cups all-purpose flour
- 1¼ tsp. baking powder
- ½ tsp. kosher salt
- 10 tbsp. unsalted butter (softened)
- ½ cups plus 2 Tbsp. sugar
- 2 large eggs (divided)
- 1 large egg yolk
- ½ cups plus 2 Tbsp. cherry preserves
More Like This
Gâteau Basque (Basque Cherry Pie Recipe)
saveur.com
Cherry Gâteau Basque | TASTE
tastecooking.com
Gâteau Basque Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Gâteau Basque Recipe
greatbritishchefs.com
Gateau Basque Recipe
chefdehome.com
Plum & cherry gâteau basque
nzwomansweeklyfood.co.nz
Traditional Gateau Basque Cake - Belula
cookwithbelula.com
Foryoueats: Basque Cheesecake
foryoueats.com