Sourdough hot cross buns - Good Food Middle East

Name: Sourdough hot cross buns - Good Food Middle East
Ingredients: 300g active sourdough starter (see recipe, below); 2 large eggs, beaten; 200ml milk; 500g strong white bread flour, plus extra for dusting; 60g golden caster sugar; 1 tsp ground cinnamon; 1 tsp mixed spice; 1 orange, zested; 150g raisins, or a mixture of small dried fruits (such as raisins, mixed peel and cranberries); 100g unsalted butter, softened

www.bbcgoodfoodme.com

Enjoy baking sourdough bread? Then you have to give these hot cross buns a go. They take more effort, but the result is some of the best buns you’ll ever taste

View full recipe on www.bbcgoodfoodme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

300g active sourdough starter (see recipe, below)
2 large eggs, beaten
200ml milk
500g strong white bread flour, plus extra for dusting
60g golden caster sugar
1 tsp ground cinnamon
1 tsp mixed spice
1 orange, zested
150g raisins, or a mixture of small dried fruits (such as raisins, mixed peel and cranberries)
100g unsalted butter, softened