Duck breast | Receta | V-ZUG España
Descubre nuestra receta Duck breast ✓ Ingredientes, preparación, accesorios y consejos ✓ Hazla ahora y pruébala con los electrodomésticos V-ZUG.
Ingredients
- 1 kg potatoes
- 4 cloves of garlic
- ¼ bunch of parsley
- 2 tbsp olive oil
- Salt
- 4 duck breasts
- Pepper
- 30 g morels
- 1 tbsp butter
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