Irises – Fustini's Oils & Vinegars
Irises Submitted by Chef Mike Kenat, Guest Chef Salads Ingredients Shaved Salad - 2 oz asparagus, shaved - 3 oz celery, shaved - 3 oz cucumber, shaved - 2 oz
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 2 oz asparagus, shaved
- 3 oz celery, shaved
- 3 oz cucumber, shaved
- 2 oz arugula
- 2 oz golden raisins
- 1 oz grated parmesan cheese
- 3 tablespoons Fustini's Delicate SELECT olive oil
- 1 tablespoon Fustini’s Sicilian Lemon balsamic vinegar
- 1 teaspoon Dijon mustard
- 1 tablespoon parsley
- Kosher salt, as needed
- ground black pepper, as needed
- 6 oz graham crackers
- 6 oz almond flour
- 3 oz all-purpose flour
- 1 teaspoon thyme
- 1 teaspoon garlic powder
- 1 teaspoon oregano, dried
- 1 teaspoon sage, dried
- 2 oz Fustini’s Butter olive oil
- 2 oz butter, melted
- 1 teaspoon Kosher salt
- 1 teaspoon ground black pepper
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