Shrimp Paste in Hairy Gourd Rings | Recipes | Lee Kum Kee Hong Kong | HONG KONG

Shrimp Paste in Hairy Gourd Rings | Recipes | Lee Kum Kee Hong Kong | HONG KONG

hk.lkk.com

Keywords

  • Lee Kum Kee
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Ingredients

  • Shrimp Paste 200g
  • Sugar ¼ Tsps
  • Corn Starch 1 Tsps
  • Lee Kum Kee Salt Reduced Soy Sauce 1½ Tsp
  • Lee Kum Kee White Peppercorn Powder Some
  • Hairy Gourd 2 pcs(Peeled)
  • Corn Starch 2 Tsp.
  • Coriander Some
  • Lee Kum Kee Salt Reduced Soy Sauce 1 Tsp.
  • Lee Kum Kee Premium Oyster Sauce 1 Tbsp.
  • Sugar ½ Tsp.
  • Corn Starch ½ Tsp.
  • Water 100ml

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